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أنماط ومحـددات الإستهلاک المصــرى من اللحـــوم والأسمـــاک

Abstract
The study showed that the population, imports of red meat, and retail prices of red meat are the most important factors affecting the amount of red meat consumed during the study period. But the production of white meat, the population and the retail price of white meat are the most important factors affecting the amount of white meat consumed. As for the most important factors affecting the amoun...
Keywords
Per capita
White meat
Red meat
Fish <Actinopterygii>
Population
Agricultural economics
Geography
Rural area
Agricultural science
Business
Economics
Food science
Biology
Demography
Fishery
Medicine
Pathology
Sociology


pdf file

أنماط ومحـددات الإستهلاک المصــرى من اللحـــوم والأسمـــاک
pdf file

أنماط ومحـددات الإستهلاک المصــرى من اللحـــوم والأسمـــاک

Abstract
The study showed that the population, imports of red meat, and retail prices of red meat are the most important factors affecting the amount of red meat consumed during the study period. But the production of white meat, the population and the retail price of white meat are the most important factors affecting the amount of white meat consumed. As for the most important factors affecting the amoun...
Keywords
Per capita
White meat
Red meat
Fish <Actinopterygii>
Population
Agricultural economics
Geography
Rural area
Agricultural science
Business
Economics
Food science
Biology
Demography
Fishery
Medicine
Pathology
Sociology


pdf file