During the present work, thirty-one species of macroalgae collected from different locations on the south-west coast of India were subjected to nutritional analysis to determine total crude protein, total crude lipids, total soluble sugars, starch, total free amino acids, iodine content, and vitamin C content.It could be derived that the protein content varied from a minimum of 10.8±0.7 mg g-1 in ...
During the present work, thirty-one species of macroalgae collected from different locations on the south-west coast of India were subjected to nutritional analysis to determine total crude protein, total crude lipids, total soluble sugars, starch, total free amino acids, iodine content, and vitamin C content.It could be derived that the protein content varied from a minimum of 10.8±0.7 mg g-1 in ...