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The Effect of Various Levels of Protein and Carbohydrate in the Feed on the Carcass, Chemical Composition, and RNA/DNA Ratio of the Mud Crab (Scylla olivacea) in an Apartment System

Egyptian Journal of Aquatic Biology and Fisheries

Nur Wahida et al.

Citations:

1

Keywords
RNA
DNA
Composition (language)
Carbohydrate
Biology
Fishery
Chemistry
Food science
Biochemistry
Gene
Philosophy
Linguistics
Sustainable Development Goals (SDG)
Sustainable cities and communities
2024
Article
Publisher

Egyptian Society for the Development of Fisheries and Human Health

2-Y Citation Average

0.717

DOI

https://doi.org/10.21608/ejabf.2024.367041

Language

en

The Effect of Various Levels of Protein and Carbohydrate in the Feed on the Carcass, Chemical Composition, and RNA/DNA Ratio of the Mud Crab (Scylla olivacea) in an Apartment System

The Effect of Various Levels of Protein and Carbohydrate in the Feed on the Carcass, Chemical Composition, and RNA/DNA Ratio of the Mud Crab (Scylla olivacea) in an Apartment System

Egyptian Journal of Aquatic Biology and Fisheries

Nur Wahida et al.

Citations:

1

Keywords
RNA
DNA
Composition (language)
Carbohydrate
Biology
Fishery
Chemistry
Food science
Biochemistry
Gene
Philosophy
Linguistics
Sustainable Development Goals (SDG)
Sustainable cities and communities
2024
Article
Publisher

Egyptian Society for the Development of Fisheries and Human Health

2-Y Citation Average

0.717

DOI

https://doi.org/10.21608/ejabf.2024.367041

Language

en